Guy Fieri’s Vegas Kitchen & Bar in Las Vegas, Nevada

The massive Bacon Mac 'N' Cheese Burger, Guy Fieri's Vegas Kitchen & Bar, Las Vegas, Nevada

Guy Fieri’s Vegas Kitchen & Bar, located on the Las Vegas Strip at The LINQ, is celebrity chef Guy Fieri’s first restaurant in Las Vegas. Since opening in 2014, the flagship restaurant has gained popularity for its American comfort food with a ‘Flavortown’ twist.” If you don’t know who Guy Fieri is, he’s a celebrity …

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Ketchup Premium Burger Bar in Miracle Mile Shops in Las Vegas

The $6.99 Ketchup Classic Burger special, Ketchup Premium Burger Bar, Las Vegas, Nevada

I’ve walked past Ketchup Premium Burger Bar at Miracle Mile Shops in Las Vegas for years, always wanting to try the burgers and happy hour. If you haven’t been to the Miracle Mile Shops before, they offer many affordable food options, including Ocean One, La Salsa Cantina, and Blondies Sports Bar & Grill. Ketchup Premium …

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Bacon Social House: Brunch in Denver, Colorado

Chicken and Waffles, Bacon Social House, Denver, Colorado

Bacon Social House is a popular brunch spot in Denver, Colorado, known for its bacon-centric menu and relaxed, vibrant atmosphere. While their menu has a wide range of options from sandwiches to pancakes to avocado toast, most come for the bacon dishes, including their bacon flights. Since opening its first location in Sunnyside in northwest …

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Pete’s Kitchen: Iconic Family-Owned Diner in Denver, Colorado

The Greek Philly with fries, Pete's Kitchen, Denver, Colorado

Pete’s Kitchen is an iconic, long-standing diner located on Denver’s East Colfax, known for its hearty, classic American and Greek dishes. The diner, which opened in 1988, is part of many restaurants and businesses opened by Pete Contos and his family. Born in 1941, Greek immigrant Pete Contos emigrated from Greece in 1956. He worked …

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Manhattn’s Burgers: Grass fed-burgers in Brussels, Belgium

The Flatiron Spicy Burger with a side of Godfather Fries and Secret Sauce, Manhattn's Burgers, Brussels, Belgium

Manhattn’s Burgers is a chain of flame-grilled burger restaurants from Belgium that are bringing a taste of New York City to Brussels. They pride themselves on using only the freshest ingredients, including grass-fed beef, hand-cut potatoes, and baked daily brioche buns. In October 2014, two brothers opened the first Manhattn’s Burgers location in Brussels on …

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Maguro Koya: Affordable Bluefin Tuna in Nara, Japan

Ootoro Tekkadon with bluefin tuna and miso soup, Maguro Koya, Nara, Japan

Maguro Koya is a small mom-and-pop shop serving affordable tuna dishes, tucked away down a side street near Kintetsu-Nara Station. Maguro, the Japanese word for tuna, is the specialty of the house and a delicacy in Japan. Over the years, this hidden gem has attracted both locals and tourists, who come for its delicious tuna …

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Kingdom Dim Sum: Hidden Gem in Los Angeles’ Thai Town

Baked BBQ Pork Bun with Puff Pastry, Kingdom Dim Sum, Los Angeles, California

Kingdom Dim Sum is a casual restaurant popular for its affordable dim sum in Thai Town, located in the Hollywood area of Los Angeles, CA. The restaurant sits in a small strip mall along Hollywood Boulevard, a short walk from the Walk of Fame. Inspired by his father, who owned a dim sum restaurant, the …

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Prontos’ Gourmet Market & Eatery: Sandwiches in Carlsbad, California

Super Italian Sub with a side of Pasta Salad, Prontos’ Gourmet Market & Eatery, Carlsbad, California

Prontos’ Gourmet Market & Eatery is a family-owned and operated restaurant in the heart of Carlsbad Village, California. Since 1995, they have been serving their community by offering a variety of gourmet hot and cold sandwiches, wraps, salads, pasta, and more, all prepared fresh. In their market, I found a selection of meats, cheeses, breads, …

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Restaurante El Cardenal: Lunch in Historic Center of Mexico City

Restaurante El Cardenal, located in the historic center of Mexico City, is renowned for its traditional Mexican cuisine and authentic recipes. Founded in 1969 by Olivia Garizurieta and Jesús Briz, the restaurant began as a means to support their family. Over time, they shifted their focus to creating high-quality Mexican dishes using fresh, local ingredients. …

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