Pete’s Kitchen is an iconic, long-standing diner located on Denver’s East Colfax, known for its hearty, classic American and Greek dishes. The diner, which opened in 1988, is part of many restaurants and businesses opened by Pete Contos and his family. Born in 1941, Greek immigrant Pete Contos emigrated from Greece in 1956. He worked …
Manhattn’s Burgers is a chain of flame-grilled burger restaurants from Belgium that are bringing a taste of New York City to Brussels. They pride themselves on using only the freshest ingredients, including grass-fed beef, hand-cut potatoes, and baked daily brioche buns. In October 2014, two brothers opened the first Manhattn’s Burgers location in Brussels on …
Maguro Koya is a small mom-and-pop shop serving affordable tuna dishes, tucked away down a side street near Kintetsu-Nara Station. Maguro, the Japanese word for tuna, is the specialty of the house and a delicacy in Japan. Over the years, this hidden gem has attracted both locals and tourists, who come for its delicious tuna …
Kingdom Dim Sum is a casual restaurant popular for its affordable dim sum in Thai Town, located in the Hollywood area of Los Angeles, CA. The restaurant sits in a small strip mall along Hollywood Boulevard, a short walk from the Walk of Fame. Inspired by his father, who owned a dim sum restaurant, the …
It was my first night in Tokyo. After traveling for almost a day, I stopped by my hotel, dropped off my bag, and headed straight out for food before jet lag got me. I had one thing on my mind: ramen. Staying near Tokyo Station, I felt my best option would be to visit Ramen …
Prontos’ Gourmet Market & Eatery is a family-owned and operated restaurant in the heart of Carlsbad Village, California. Since 1995, they have been serving their community by offering a variety of gourmet hot and cold sandwiches, wraps, salads, pasta, and more, all prepared fresh. In their market, I found a selection of meats, cheeses, breads, …
Restaurante El Cardenal, located in the historic center of Mexico City, is renowned for its traditional Mexican cuisine and authentic recipes. Founded in 1969 by Olivia Garizurieta and Jesús Briz, the restaurant began as a means to support their family. Over time, they shifted their focus to creating high-quality Mexican dishes using fresh, local ingredients. …
Chao Chao Sanjo Kiyamachi is a gyoza restaurant in Kyoto, Japan. Tourists and locals love it for its dumplings and lively atmosphere. The restaurant is in a district known for its dining options and nightlife, close to the Kamo River and the narrow alleys of Pontocho. While there are better restaurants in Kyoto, I enjoy …
While wandering around, I stumbled upon Sawyers Arms, a historic traditional British pub dating back to 1858, near Paddington Station. It was my first night in London. I was hungry, tired, jet lagged, and in the mood for a cold beer and warm meal. While there are countless pubs in London, I wanted to find …
If you are looking for a day trip from Nagoya, Inuyama in the Aichi Prefecture is a great choice, located about 30 minutes north by train. The small city, home to about 70,000 people, has many notable sights, including temples, shrines, gardens, and a castle. Inuyama, which means “dog mountain,” is located on the bank …