Faidley’s Seafood, located in historic Lexington Market, is a Baltimore institution famous for jumbo lump crab cakes and fresh seafood. Founded in 1886, Faidley’s Seafood is one of the Chesapeake Bay region’s most well-known fresh seafood purveyors. Crab cakes, a symbol of Baltimore cuisine, are balls of crab deep-fried until golden brown. If Faidley’s Seafood …
On my trip to Baltimore, I visited the Mediterranean Halal Food Cart, a halal food cart selling rice plates and wraps with chicken and lamb. I only stumbled upon this hidden gem because of its location on the corner of Baltimore Street and Hopkins Plaza, directly across the street from my hotel. There were a …
In 2017, Nakiryu became only the second ramen restaurant in Tokyo, Japan, to be awarded a Michelin star for their spicy tantanmen ramen. When you think of Michelin-star restaurants, you might think of fancy, expensive places where you must dress in a coat and tie. And then there is Nakiryu, a small ramen shop with …
Dim sum, roast goose, and wonton noodles are the kings of Hong Kong cuisine. But what if I told you to add scrambled eggs to that list?Ask any local for their favorite Hong Kong-style breakfast (cha chaan teng) and odds are their answer will be Australia Dairy Company. I have to agree with them. Since …
Out of all the foods I have encountered while traveling in Japan, none might be more comforting and delicious than tonkatsu, a Japanese-style pork cutlet which is breaded and deep-fried to perfection. I love tonkatsu, and I never get tired of eating it. While Tokyo has many great places to try tonkatsu, none might be …
It was my last night in Tokyo, and I was looking for a place to eat near my Airbnb that wouldn’t break the bank. Unfortunately, I was staying in Ginza, one of the most expensive areas in Tokyo. Enter any restaurant in Ginza, and you can easily walk out with a 20,000 yen ($135) bill. …
Note: Since posting this review, the restaurant has closed. The first time I heard about burnt ramen at Nishiazabu Gogyo in Tokyo, Japan, I was intrigued. I knew I wanted to try their ramen but I was skeptical. How could anything that is burnt taste good? After reading endless reviews and watching YouTube videos about …
If you are looking for the spiciest ramen in Tokyo, Japan, you go to Karashibi Miso Ramen Kikanbo. At Kikanbo, fiery bowls of ramen are prepared with both chili pepper and Sichuan pepper, giving your mouth a burning, numbing sensation. While Japan might not be known for its spicy cuisine, if you are a lover …
Ichiran is one of the most famous ramen restaurants found in Japan. This popular chain of ramen restaurants specializes in tonkotsu ramen. This type of ramen, originating in Fukuoka in southern Japan, has a rich and creamy broth made from pork bones simmered for hours. When the first stall opened in Fukuoka in 1960, it …
When you think of Japanese food, you might think of ramen, sushi, or tempura. So why are people waiting in line at Munch’s Burger Shack in Tokyo, Japan, for over 2 hours to sample an American-style burger? Let me explain. In late 2016, President Trump started his 12-day trip to Asia, stopping in Japan. On …